Évora, Portugal
R. da Zanguela 8
N/A
+351 963007760
Dine-in
Toilets
CoffeeSmall plates
Started with the prawns with special secret, sauce. Wonderful! Tasty with notes of honey (maybe) and hints of chilli. Then a T-bone steak with salad. So simple but cooked just right! Finally, a pear cooked in champagne with ice-cream and caramel sauce, truly delicious! Highly recommend.
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We had great food , with the most amazing service . Highly recommended ( family of 4 2 adults 2 kids)
We had gambas (cooked in oil and a slightly sweet chilli, which made you want to mop up all of the sauce with the tasty bread), loin of black pork (as succulent as you like, served with tomatoes and vegetables, rather than the typical chips and rice, a good change), and pheasant pie.
What a wonderful little restaurant It’s like being invited to your grandma’s kitchen for dinner. The grandma that could cook but the one you never had Run by a elderly couple They have only 8-10 seats so you got to book your table It’s very intimate Miguel the husband runs around like a young man serving all his hungry guest whilst his wife whips up the nicely cuisine The prawns were awesome Cheese with jam lovely Grouper soup is a must
Delicious food, relaxed service - incredibly earnest and sweet. You will almost certainly need reservations for dinner - just drop by during the day and ask about that evening or the next. We had the pork cheeks with a delicious chestnut purée & the lamb stew. Lots of small bones in the stew, but a richly flavoured broth and tender lamb, with no “lamby” aftertaste. Simple and fresh tomato salad. Good wine recommendation too.
A cozy little restaurant with amazing food and very friendly host! We loved our dinner experience and the steak and fish soup were amazing! Thanks a lot for great food and experience!
Incredibly delicious food and warm service from Miguel. This was the best restaurant we went to in Portugal. Let Miguel help guide your food and wine choices.
We had a really good experience in Bistro Barão. We tried 3 different dishes and all of them were delicious and carefully prepared. The waiting service was also really nice and polite, and very respectful of COVID guidelines.
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